Dataset: bizmort.dat Source: R.G. Hutchinson, A.R. Hutchinson, and M. Newcomer (1938), "A Study in Business Mortality: Length of Life of Business Enterprises in Poughkeepsie, New York, 1843-1936", The American Economic Review, Vol. 28, pp497-514. Description: Survival times of Service Firms (Saloons, Restaurants, Express Services) in years. 11 means greater than 10. Does not count change in proprietorship as a new business. Variables/Columns: Service Type 1 /* 1=Salloon, 2=Restaurant, 3=Express Years 5-6 Censor 10 /* 1=Yes, 0=No